Asean Culinary Academy conducting Culinary Programs:

Asean Culinary Academy conducting Culinary Programs:

1. Course Offered

SKM (Level1,2,3) =  Food Preparation/ chef, bakery, pastry, F&B,

         (Level2,3)   =  Indian Restaurant Bhandari

2.Intake : September 2011 : closing date: 15/9/11 (based on quota available)

3.Benefit: Monthly allowance RM300, 100% study loan provided by PTPK,  hostel fee only

               RM50 only, job practical at 3-5 star hotel, resort and high class restaurant.

4.future: after complete 1 year program  then the student can choose teaching profession or career profession.

a) teaching profession :  continue level 3 & another 6 months training at Gov.approved centre to get VTO certificate then can teach level 1 and level 2 students in any college's that offering SKM

b) career profession : the students should grab the chance when attach in hotel's during job practical and perform in good to become permanent staff.      

5. Entry requirement : age 16-30 : drop out students, jobless people, pmr leaver, form 4 students which always problematic's, and not concentrate on studies.

6. Reg fee is only Rm600. ( include exam fee, admin fee, uniform and studying materials)

7. 70% practical and 30% theory

8. Commission per student recruitment RM500.  (RM200 will pay when the student pay full amount , balance RM300 will pay when received course fee from PTPK

9. Certificate awarded by Sijil Kemahiran Malaysian - JPK & Asean Culinary Academy

( 2 certificates)

PLEASE GRAB THE CHANCE.  Please call me for any inquiry.Visit www.mista.edu.my (for clear picture of Academy)

PLEASE FORWARD!!!

1. FOR YOUR INFORMATION: 1 DAY DEMO

date : 10/9/11

time: 10am -1pm

location : Asean Culinary Academy

3 recipe: cake, cream brulee, mac rone

charges : Only RM50

seats: only for 30 seats

(please call us for reservation)

Thank you

Regards

Ramya

Business Development cum Marketing 

Asean Culinary Academy (ACA)

012-2777309 / 03-33442814